Max Body Supplements: Allmax Isoflex 2 lbs

Don't give up taste to get the power of Whey Protein Isolate. The ultimate in taste, the ultimate in convenience - ISOFLEX stakes its claim as the last word in high performance nutrition. There are NO substitutes.

With 7 critical cofactors in 4 proprietary complexes, ISOFLEX provides not only an ultra pure highly bioavailable whey protein isolate, but also a potent delivery system to ensure powerful nutrient assimilation you can feel.

ISOFLEX is more than 98% Lactose Free!

ISOFLEX combines four proprietary delivery systems. The ingredients in each system work synergistically to provide a high quality and great tasting protein powder that's been designed to help you reach your goals.<>br>
Highlights:

- 27 grams of active whey protein isolate*
- High concentration of BCAAs and glutamine*
- Fast-absorbing with 4 advanced delivery systems*
- Advanced cold temperature process microfiltration*
- 6 delicious flavors*
- 0 grams of fat*
- Only 1 gram of carbohydrate*
- Only 0 gram of sugar*
- Over 98% lactose-free*
- 7 critical cofactors*
- Peanut-free (except Peanut Butter Chocolate)*
- Completely aspartame-free*

What sets ISOFLEX apart?
What is whey and why is it so valued as the core foundation of every serious performance nutrition program? Whey is a thin, watery portion of milk chockfull of high-grade protein that's separated during cheese production. It is extracted through a two-step process. The type of extraction conducted to separate whey from milk is what really determines the quality of whey protein. It's this exact process that also sets ISOFLEX protein powder apart from others on the market.

How is ISOFLEX made?
ISOFLEX is extracted through CTP (Cold Temperature Process) microfiltration. This is a cross-flow microfiltration (CFM) process that removes the larger, less absorbable protein molecules while filtering out fat, lactose and ash that are normally present in whey concentrates and other lower quality protein powders. This is similar to the way reverse osmosis in water purification works.

CFM is one of the best methods for extracting protein on the market today. The whole process takes place at a chilly 4 degrees Celsius, or 39 degrees Fahrenheit and leaves almost 100% of the protein and peptides intact. It also yields the highest amount of undenatured (bio-active) protein available.

Our whey protein isolates are manufactured by chilling or low temperature microfiltration process and dried by indirect heat. The low temperature microfiltration process allows the whey protein isolates to provide undenatured protein with a full balance of bioactive whey protein fractions, including high levels of naturally occurring immunoglobulin, lactoferrin and glycomacropeptides (GMP).

The filtration ceramic membranes used for the CFM process are extraordinarily fine and have the ability to remove even more lactose, ash and fat than the process of ultra-filtration, which is used for lower quality whey protein products. Using this sophisticated process, ALLMAX is able to produce ISOFLEX, a superior ultra pure protein that maintains an optimal macronutrutient ratio, yielding 27 grams of protein, 1 gram of carbohydrate and 0 grams of fat.
ISOFLEX contains 90% pure whey protein

Other whey processing technologies use higher temperatures that cause irreversible unfolding of the protein fractions that can drastically reduce the biological activity of the protein. Based on solubility at a pH of 4.6, ISOFLEX has a mere 3% denatured proteins, which is approximately 10% less than ion-exchange whey protein isolates and typically less than other microfiltration whey protein isolates. ISOFLEX also contains up to 12 times more native GMP than ion-exchange whey protein isolates.

How is whey protein isolate produced?

To produce whey isolate the protein goes through the following steps:
- Fresh milk is tested by quality assurance experts.
- The curd portion of the milk fat is separated out for cheese.
- The watery liquid portion that is chockfull of high-grade protein is filtered through a microfiltration process to remove lactose and ash.
- The concentrated liquid goes through the CFM process, which eliminates the need for harsh chemicals used in other processes.
- The water is removed and the whey is dried.
- Ultra pure whey protein isolate is packaged and ready for our ALLMAX customer.

Every ingredient and every lot produced is independently lab tested for purity and quality to ensure consistent quality every time.

ISOFLEX is manufactured in the US with US Dairy Cows. ALLMAX protein products contain absolutely zero protein sourced from China.

Every lot of ALLMAX proteins are tested for heavy metals. No lot is ever released if it does not pass these tests.

Supplement Facts:

Serving Size: 1 scoop (30g)(Chocolate)
Servings Per Container: 30

Amount Per Serving % Daily Value *

Calories 115
Calories from Fat 0
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g *
Cholesterol 0 mg 0%
Sodium 65 mg 3%
Potassium 220 mg 6%
Total Carbohydrates 1 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g *
Protein 27 g 54%
Vitamin A 0%
Vitamin C 0%
Calcium 13%
Iron 3%
L-Alanine 1377mg *
L-Arginine 567mg *
L-Aspartic Acid 2835mg *
L-Cystine 648mg *
L-Glutamic Acid 4617mg*
L-Glycine 432mg *
L-Histidine 432mg *
L-Hydroxyproline 27mg *
L-Isoleucine 1674mg *
L-Leucine 2889mg *
L-Lysine 2997mg *
L-Methionine 594mg *
L-Phenylalanine 756mg *
L-Proline 1485mg *
L-Serine 1188mg *
L-Threonine 1755mg *
L-Tryptophan 459mg *
L-Tyrosine 756mg *
L-Valine 1512mg *

* Percent daily values are based on a 2000 calorie diet
* Percent Daily Value not established

Not a significant source of Vitamin A and Vitamin C.

Ingredients:
WHEY PROTEIN ISOLATE COMPLEX [ISOFLEX PROTEIN BLEND (100% Instantized Ultra-Pure, Cross-Flow Microfiltered WPI90 90% Whey Protein Isolate, Hydrolyzed WPI97 97% Whey Protein Isolate, Alpha-Lactalbumin-Rich Whey Peptides), NOS-COMPLEX (L-Arginine, Taurine, Folic Acid), GLUTAMINE COMPLEX (L-Glutamine), IS COMPLEX (Alpha Lipoic Acid, d-Pinitol, 4-Hydroxyisoleucine)].

OTHER INGREDIENTS:
Cocoa Powder (Dutch Process), Natural and Artificial Flavors, Real Chocolate Chips, Lecithin, Guar Gum, Acesulfame Potassium, Sucralose.

Warnings:
KEEP OUT OF REACH OF CHILDREN.

Allergen Warnings:
Contains Protein derived from Milk and Lecithin derived from Soy (less than 1%). Produced in a facility that also handles egg, soy, and peanut products.

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Don't give up taste to get the power of Whey Protein Isolate. The

ultimate in taste, the ultimate in convenience - ISOFLEX stakes

its claim as the last word in high performance nutrition.  There

are NO substitutes. 
 
With 7 critical cofactors in 4 proprietary complexes, ISOFLEX

provides not only an ultra pure highly bioavailable whey protein

isolate, but also a potent delivery system to ensure powerful

nutrient assimilation you can feel. 
 
ISOFLEX is more than 98% Lactose Free! 
 
ISOFLEX combines four proprietary delivery systems. The

ingredients in each system work synergistically to provide a high

quality and great tasting protein powder that's been designed to

help you reach your goals.<>br>
 
Highlights: 
 
- 27 grams of active whey protein isolate* 
- High concentration of BCAAs and glutamine* 
- Fast-absorbing with 4 advanced delivery systems* 
- Advanced cold temperature process microfiltration* 
- 6 delicious flavors* 
- 0 grams of fat* 
- Only 1 gram of carbohydrate* 
- Only 0 gram of sugar* 
- Over 98% lactose-free* 
- 7 critical cofactors* 
- Peanut-free (except Peanut Butter Chocolate)* 
- Completely aspartame-free* 
 
What sets ISOFLEX apart? 
What is whey and why is it so valued as the core foundation of

every serious performance nutrition program? Whey is a thin,

watery portion of milk chockfull of high-grade protein that's

separated during cheese production. It is extracted through a

two-step process. The type of extraction conducted to separate

whey from milk is what really determines the quality of whey

protein. It's this exact process that also sets ISOFLEX protein

powder apart from others on the market. 
 
How is ISOFLEX made? 
ISOFLEX is extracted through CTP (Cold Temperature Process)

microfiltration. This is a cross-flow microfiltration (CFM)

process that removes the larger, less absorbable protein molecules

while filtering out fat, lactose and ash that are normally present

in whey concentrates and other lower quality protein powders. This

is similar to the way reverse osmosis in water purification

works. 
<br?
The Low Temperature Microfiltration Provides Undenatured Protein

with many Bioactive Whey Protein Fractions 
 
CFM is one of the best methods for extracting protein on the

market today. The whole process takes place at a chilly 4 degrees

Celsius, or 39 degrees Fahrenheit and leaves almost 100% of the

protein and peptides intact. It also yields the highest amount of

undenatured (bio-active) protein available. 
 
Our whey protein isolates are manufactured by chilling or low

temperature microfiltration process and dried by indirect heat.

The low temperature microfiltration process allows the whey

protein isolates to provide undenatured protein with a full

balance of bioactive whey protein fractions, including high levels

of naturally occurring immunoglobulin, lactoferrin and

glycomacropeptides (GMP). 
 
The filtration ceramic membranes used for the CFM process are

extraordinarily fine and have the ability to remove even more

lactose, ash and fat than the process of ultra-filtration, which

is used for lower quality whey protein products. Using this

sophisticated process, ALLMAX is able to produce ISOFLEX, a

superior ultra pure protein that maintains an optimal

macronutrutient ratio, yielding 27 grams of protein, 1 gram of

carbohydrate and 0 grams of fat. 
ISOFLEX contains 90% pure whey protein 
 
Other whey processing technologies use higher temperatures that

cause irreversible unfolding of the protein fractions that can

drastically reduce the biological activity of the protein. Based

on solubility at a pH of 4.6, ISOFLEX has a mere 3% denatured

proteins, which is approximately 10% less than ion-exchange whey

protein isolates and typically less than other microfiltration

whey protein isolates. ISOFLEX also contains up to 12 times more

native GMP than ion-exchange whey protein isolates. 
 
How is whey protein isolate produced? 
 
To produce whey isolate the protein goes through the following

steps: 
- Fresh milk is tested by quality assurance experts. 
- The curd portion of the milk fat is separated out for

cheese. 
- The watery liquid portion that is chockfull of high-grade

protein is filtered through a microfiltration process to remove

lactose and ash. 
- The concentrated liquid goes through the CFM process, which

eliminates the need for harsh chemicals used in other

processes. 
- The water is removed and the whey is dried. 
- Ultra pure whey protein isolate is packaged and ready for our

ALLMAX customer. 
 
Every ingredient and every lot produced is independently lab

tested for purity and quality to ensure consistent quality every

time. 
 
ISOFLEX is manufactured in the US with US Dairy Cows. ALLMAX

protein products contain absolutely zero protein sourced from

China. 
 
Every lot of ALLMAX proteins are tested for heavy metals. No lot

is ever released if it does not pass these tests. 
 
Supplement Facts: 
 
Serving Size: 1 scoop (30g)(Chocolate) 
Servings Per Container: 30 
 
Amount Per Serving % Daily Value * 
 
Calories 115 
Calories from Fat 0 
Total Fat 0 g 0% 
Saturated Fat 0 g 0% 
Trans Fat 0 g * 
Cholesterol 0 mg 0% 
Sodium 65 mg 3% 
Potassium 220 mg 6% 
Total Carbohydrates 1 g 0% 
Dietary Fiber 0 g 0% 
Sugars 0 g * 
Protein 27 g 54% 
Vitamin A 0% 
Vitamin C 0% 
Calcium 13% 
Iron 3% 
L-Alanine 1377mg * 
L-Arginine 567mg * 
L-Aspartic Acid 2835mg * 
L-Cystine 648mg * 
L-Glutamic Acid 4617mg* 
L-Glycine 432mg * 
L-Histidine 432mg * 
L-Hydroxyproline 27mg * 
L-Isoleucine 1674mg * 
L-Leucine 2889mg * 
L-Lysine 2997mg * 
L-Methionine 594mg * 
L-Phenylalanine 756mg * 
L-Proline 1485mg * 
L-Serine 1188mg * 
L-Threonine 1755mg * 
L-Tryptophan 459mg * 
L-Tyrosine 756mg * 
L-Valine 1512mg * 
 
* Percent daily values are based on a 2000 calorie diet 
* Percent Daily Value not established 
 
Not a significant source of Vitamin A and Vitamin C. 
 
Ingredients: 
WHEY PROTEIN ISOLATE COMPLEX [ISOFLEX PROTEIN BLEND (100%

Instantized Ultra-Pure, Cross-Flow Microfiltered WPI90 90% Whey

Protein Isolate, Hydrolyzed WPI97 97% Whey Protein Isolate,

Alpha-Lactalbumin-Rich Whey Peptides), NOS-COMPLEX (L-Arginine,

Taurine, Folic Acid), GLUTAMINE COMPLEX (L-Glutamine), IS COMPLEX

(Alpha Lipoic Acid, d-Pinitol, 4-Hydroxyisoleucine)]. 
 
OTHER INGREDIENTS: 
Cocoa Powder (Dutch Process), Natural and Artificial Flavors, Real

Chocolate Chips, Lecithin, Guar Gum, Acesulfame Potassium,

Sucralose. 
 
Warnings: 
KEEP OUT OF REACH OF CHILDREN. 
 
Allergen Warnings: 
Contains Protein derived from Milk and Lecithin derived from Soy

(less than 1%). Produced in a facility that also handles egg, soy,

and peanut products.